Beef Fajita Marinade: Date Added: 31 Jul 2011 Ingredients:

2 tablespoons fresh lime juice
2 teaspoons vegetable oil
2 cloves garlic, minced

Cooking Instructions:

Marinade time: 6 hours or overnight
Makes 4 servings

1. Combine marinade ingredients in small bowl. Place beef steak and marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally.

See matching recipe: QUICK BEEF FAJITAS WITH PICO DE GALLO


Recipe and photo used with permission by The Beef Checkoff. For more beef information and recipes visit www.BeefItsWhatsForDinner.com

Free Recipe provided by: Jeff's Marketplace Recipe Collection © 2019
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