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Spicy Three-Pepper Rub: Date Added: 28 Jul 2011
Listed in: Rubs & Marinades

2 tsp. salt
2 tsp. dried oregano leaves
2 tsp. sweet paprika
2 tsp. dried thyme leaves
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. ground black pepper
1 tsp. ground white pepper
1/2 tsp. ground red pepper

Cooking Instructions

1. Combine all ingredients. Store in airtight container. Shake before using.

2. Apply to the surface of uncooked steaks and ground beef patties just before grilling.

Recipe used with permission by the Texas Beef Council. For more beef information and recipes visit www.

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