Currently listing 501 recipes in 28 categories!

Latest Recipes
Recipe image for Jeff's Marketplace recipe collection
Devilish Chicken & Corn on the Cob: Date Added: 27 Jul 2011
Listed in: Poultry
Ingredients

3 1/2 pound whole chicken, cut up
6 TBLS butter, melted
2 TBLS Dijon mustard
2 TBLS cider vinegar
1 tsp dried thyme
1/2 tsps salt
1/4 tsps cayenne pepper
4 ears corn on the cob, husked
1/4 cup dry breadcrumbs

Cooking Instructions

Serves 4

1. Preheat oven to 400 F.
2. In medium bowl, stir together melted butter, mustard, vinegar, thyme, salt and cayenne pepper. Brush corn and chicken thoroughly with butter mixture. Arrange chicken in one layer in a baking dish. Sprinkle chicken with breadcrumbs. Set corn in another baking dish; cover with aluminum foil.
3. Bake chicken and corn for one hour; serve hot.

Nutrition Information Per Serving (if using breasts): calories 626; Protein 47g; Carbohydrates 23.5g; Fat 38g; Saturated Fat 17g

Recipe and photo used with permission by the National Chicken Council. For more chicken information and recipes visit www.nationalchickenmonth.com.

Recipe Pictures - Hover cursor to scroll if several images:
Devilish Chicken & Corn on the Cob
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.23/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.2/5 (31 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Deep Dish Turkey Pot Pie Provence-Style Turkey Breast Golden Glaze Microwave Turkey Breast Irish Shepherd's Pie Chicken Tangine

Recipe Cloud Tags:
- Recipe Hit Count - 000793

 

 


 

Thank you, your comments will be reviewed shortly!